The Walnut Grill concept began in 1999 when four friends joined together with a common goal: to develop a full-service restaurant with a local feel, inviting to our guests, and serving them with outstanding food and beverage in Pittsburgh, PA.
All of our menu items are made with fresh, quality ingredients sourced by our Corporate Chef, Randy Simpson.
Our guests are just that, guests. We strive for each to feel welcomed, enjoy their experience, and leave with a sense of satisfaction that drives a desire for many returns.
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