

General | Walnut Grove
Having a Party?
Birthday? Wedding? Anniversery?. Why not book your next party or event in one of our two private dining rooms?
Enjoy excellent service, delicious food and a wide selection of wine and craft beers.


Birthday? Wedding? Anniversery?. Why not book your next party or event in one of our two private dining rooms?
Enjoy excellent service, delicious food and a wide selection of wine and craft beers.

Thinly Sliced & Topped with Bleu Cheese Cream Sauce
Smoked Gouda, Brie, Port Wine, Stilton and Honey
One with Spinach-Feta, One with Crabmeat
With Tuscan Tomato Sauce and Provolone Cheese
Served with Hoisin
Ask Your Server for Details
With Garlic, Tomatoes, Chevre Cheese and Basil
With Toasted Flatbread
The Classic, Bubbling with Provolone
Shrimp, Crabmeat, Spinach and Artichoke
Sesame Encrusted, with Wasabi, Siracha and Ponzu Sauce
Perfectly Sauteed and Finished with a Chipotle Onion Butter.
Four Mini Steak Sandwiches Served with our House Au Jus.
With Fresh Mozzarella, Tomatoes & Basil
All White Meat Chicken Served with your choice of Honey Mustard, BBQ, Chipotle BBQ, Hoisin, Buffalo or Jerk Rubbed.
Sliced Chicken, Pesto and Asiago Cheese
Served with your Choice of Honey Mustard, BBQ, Chipotle BBQ, Hoisin, Buffalo, or Jerk Rubbed.

Romaine, Asiago Cheese, Croutons
Mixed Greens, Cherry Tomatoes, Carrots
Mixed Field Greens, With Raisins, Apples, Black Olives, and Caramelized Walnuts
Mixed Field Greens Tossed with InHouse Roasted Beets, Carmelized Walnuts and Dry Bleu Cheese with Balsamic Vinaigrette.
Sun-Dried Tomatoes and Feta Cheese
Fresh Mozzarella, Tomato and Basil
Mixed Field Greens, Chicken, Caramelized Walnuts, Avocado, Tomato, Egg and Bleu Cheese
Mixed Greens, Feta Cheese. Mandarin Oranges, Strawberries and Edible Orchids

With Strawberries or Blueberries
Made with Canadian Bacon or Crab; Served with Homefries
Served with Bacon, Sausage or Ham and Homefries
A Club Sandwich Made with French Toast Served with Fresh Fruit or Homefries
Sirloin Steak with Two Eggs Any Style, Homefries and Toast
Three Eggs with Spinach, Swiss & Wild Mushrooms Served with Homefries and Toast
Three Eggs with Ham, Cheese, Peppers & Onions Served with Homefries and Toast
Zuccini, Artichoke, and Asiago Cheese with a SunDried Tomato, BasilCaperBlack Olive Tapenade
Served with your choice of Strawberries or Blueberries

Plain, Margherita or Pesto Chicken.
Marinated and Grilled on Ciabatta. Add Cheese, Bacon, Sauteed Mushrooms or Onions
Lightly Seasoned with Garlic. Add Cheese, Bacon, Sauteed Mushrooms or Onions
With Roasted Red Pepper Aioli
Four Mini Steak Sandwiches served with our House Au Jus.
Turkey, Avocado, Roasted Red Peppers, Tomato, Chevre, Lettuce in a Sun Dried-Tomato Wrap
Albacore tuna with Tomato and Provolone on Light Wheat
Grilled Chicken, SpinachArtichoke Spread, Roasted Red Peppers, Feta, Provolone & Mozzarella Cheeses with Lettuce & Tomato
Shrimp, Crab, Spinach, Artichoke, and Asiago Chesse
Roasted Red Peppers and Feta Cheese on Ciabatta
Pork Loin, Ham, Swiss Cheese, Whole Grain Mustard & Pickle on Ciabatta.
Turkey, Bacon, Cheddar Cheese, Lettuce, Tomato and Dijonnaise on Toasted Pretzel Bread.
Battered Daily InHouse with Lemon & Beer Served on Ciabatta.

Two Layers of Moist White Cake with Custard in the Middle Covered with a Buttercream Frosting, Toasted Almonds, and a Dusting of Cinnamon Sugar
A Warm Fudge Brownie with Chocolate Chips Topped with Vanilla Ice Cream and Chocolate Sauce.
Smoked Gouda, Brie, Port Wine, Stilton and Honey

Thinly Sliced & Topped with Bleu Cheese Cream Sauce
Smoked Gouda, Brie, Port Wine, Stilton and Honey
One with Spinach-Feta, One with Crabmeat
With Tuscan Tomato Sauce and Provolone Cheese
Served with Hoisin
Ask Your Server for Details
With Garlic, Tomatoes, Chevre Cheese and Basil
With Toasted Flatbread
The Classic, Bubbling with Provolone
Shrimp, Crabmeat, Spinach and Artichoke
Sesame Encrusted, with Wasabi, Siracha and Ponzu Sauce
Perfectly Sauteed and Finished with a Chipotle Onion Butter.
Four Mini Steak Sandwiches Served with our House Au Jus.
With Fresh Mozzarella, Tomatoes & Basil
All White Meat Chicken Served with your choice of Honey Mustard, BBQ, Chipotle BBQ, Hoisin, Buffalo or Jerk Rubbed.
Sliced Chicken, Pesto and Asiago Cheese
Served with your Choice of Honey Mustard, BBQ, Chipotle BBQ, Hoisin, Buffalo, or Jerk Rubbed.

Romaine, Asiago Cheese, Croutons
Mixed Greens, Cherry Tomatoes, Carrots
Mixed Field Greens, With Raisins, Apples, Black Olives, and Caramelized Walnuts
Mixed Field Greens Tossed with InHouse Roasted Beets, Carmelized Walnuts and Dry Bleu Cheese with Balsamic Vinaigrette.
Sun-Dried Tomatoes and Feta Cheese
Fresh Mozzarella, Tomato and Basil
Mixed Field Greens, Chicken, Caramelized Walnuts, Avocado, Tomato, Egg and Bleu Cheese
Mixed Greens, Feta Cheese. Mandarin Oranges, Strawberries and Edible Orchids

Topped with a Walnut Crust
With Lemon Beurre Blanc
With Fruit Salsa
In a Tuscan Tomato Sauce over Penne Pasta with Asiago Cheese
With Apple Sauce, The Way it Should Be
With Hot Peppers, Tomatoes and Garlic
Grilled Chicken Breast With a Smokey BBQ
In a Light Cream Sauce
Panko Breaded with Cappelini in Tuscan Tomato Sauce
Fettuccine, Artichokes, Olives, Feta, Asiago and Sun-dried Tomatoes
Marinated in Balsamic Vinaigrette
Fettuccine with Sun Dried Tomatoes, Spinach & Feta Cheese.
Over Wild Mushroom Ravioli

Plain, Margherita or Pesto Chicken.
Marinated and Grilled on Ciabatta. Add Cheese, Bacon, Sauteed Mushrooms or Onions
Lightly Seasoned with Garlic. Add Cheese, Bacon, Sauteed Mushrooms or Onions
With Roasted Red Pepper Aioli
Four Mini Steak Sandwiches served with our House Au Jus.
Turkey, Avocado, Roasted Red Peppers, Tomato, Chevre, Lettuce in a Sun Dried-Tomato Wrap
Albacore tuna with Tomato and Provolone on Light Wheat
Grilled Chicken, SpinachArtichoke Spread, Roasted Red Peppers, Feta, Provolone & Mozzarella Cheeses with Lettuce & Tomato
Shrimp, Crab, Spinach, Artichoke, and Asiago Chesse
Roasted Red Peppers and Feta Cheese on Ciabatta
Pork Loin, Ham, Swiss Cheese, Whole Grain Mustard & Pickle on Ciabatta.
Turkey, Bacon, Cheddar Cheese, Lettuce, Tomato and Dijonnaise on Toasted Pretzel Bread.
Battered Daily InHouse with Lemon & Beer Served on Ciabatta.

Two Layers of Moist White Cake with Custard in the Middle Covered with a Buttercream Frosting, Toasted Almonds, and a Dusting of Cinnamon Sugar
A Warm Fudge Brownie with Chocolate Chips Topped with Vanilla Ice Cream and Chocolate Sauce.
Smoked Gouda, Brie, Port Wine, Stilton and Honey

Thinly Sliced & Topped with Bleu Cheese Cream Sauce
Smoked Gouda, Brie, Port Wine, Stilton and Honey
One with Spinach-Feta, One with Crabmeat
With Tuscan Tomato Sauce and Provolone Cheese
Served with Hoisin
Ask Your Server for Details
With Garlic, Tomatoes, Chevre Cheese and Basil
With Toasted Flatbread
The Classic, Bubbling with Provolone
Shrimp, Crabmeat, Spinach and Artichoke
Sesame Encrusted, with Wasabi, Siracha and Ponzu Sauce
Perfectly Sauteed and Finished with a Chipotle Onion Butter.
Four Mini Steak Sandwiches Served with our House Au Jus.
With Fresh Mozzarella, Tomatoes & Basil
All White Meat Chicken Served with your choice of Honey Mustard, BBQ, Chipotle BBQ, Hoisin, Buffalo or Jerk Rubbed.
Sliced Chicken, Pesto and Asiago Cheese
Served with your Choice of Honey Mustard, BBQ, Chipotle BBQ, Hoisin, Buffalo, or Jerk Rubbed.

Romaine, Asiago Cheese, Croutons
Mixed Greens, Cherry Tomatoes, Carrots
Mixed Field Greens, With Raisins, Apples, Black Olives, and Caramelized Walnuts
Mixed Field Greens Tossed with InHouse Roasted Beets, Carmelized Walnuts and Dry Bleu Cheese with Balsamic Vinaigrette.
Sun-Dried Tomatoes and Feta Cheese
Fresh Mozzarella, Tomato and Basil
Mixed Field Greens, Chicken, Caramelized Walnuts, Avocado, Tomato, Egg and Bleu Cheese
Mixed Greens, Feta Cheese. Mandarin Oranges, Strawberries and Edible Orchids

Topped with a Walnut Crust
With Lemon Beurre Blanc
With Fruit Salsa
With Apple Sauce, The Way it Should Be
In a Tuscan Tomato Sauce over Penne Pasta with Asiago Cheese
Perfectly Marinated, Sliced Thin and served with our House Au Jus.
With Smokey BBQ
Served with Seasoned Onion Straws
In a Light Cream Sauce
Panko Breaded with Cappelini in Tuscan Tomato Sauce
With Hot Peppers, Tomatoes and Garlic
Fettuccine, Artichokes, Olives, Feta, Asiago and Sun-dried Tomatoes
Marinated in Balsamic Vinaigrette.
Fettuccine with Sun Dried Tomatoes, Spinach and Feta Cheese.
Over Wild Mushroom Ravioli
Grilled Chicken Breast with Smokey BBQ

Plain, Margherita or Pesto Chicken.
Marinated and Grilled on Ciabatta. Add Cheese, Bacon, Sauteed Mushrooms or Onions
Lightly Seasoned with Garlic. Add Cheese, Bacon, Sauteed Mushrooms or Onions
With Roasted Red Pepper Aioli
Four Mini Steak Sandwiches served with our House Au Jus.
Turkey, Avocado, Roasted Red Peppers, Tomato, Chevre, Lettuce in a Sun Dried-Tomato Wrap
Albacore tuna with Tomato and Provolone on Light Wheat
Grilled Chicken, SpinachArtichoke Spread, Roasted Red Peppers, Feta, Provolone & Mozzarella Cheeses with Lettuce & Tomato
Shrimp, Crab, Spinach, Artichoke, and Asiago Chesse
Roasted Red Peppers and Feta Cheese on Ciabatta
Pork Loin, Ham, Swiss Cheese, Whole Grain Mustard & Pickle on Ciabatta.
Turkey, Bacon, Cheddar Cheese, Lettuce, Tomato and Dijonnaise on Toasted Pretzel Bread.
Battered Daily InHouse with Lemon & Beer Served on Ciabatta.

Two Layers of Moist White Cake with Custard in the Middle Covered with a Buttercream Frosting, Toasted Almonds, and a Dusting of Cinnamon Sugar
A Warm Fudge Brownie with Chocolate Chips Topped with Vanilla Ice Cream and Chocolate Sauce.
Smoked Gouda, Brie, Port Wine, Stilton and Honey

Plum And Cassis Aromas, Black Cherry And Vanilla, Full Bodied
Cassis, Sweet Herbs, Light Oaky Finish
Vibrant Fruit, Soft Finish
Lightly Spicy, Floral Aromas, Soft Finish
Black Fruit, Hints Of Nutmeg, Soft Tannins and Cedar Tones
Dark Fruit followed by a Hint Of the Tropics
Deep Crimson, Black Cherry Aroma, Slight Oak
Concentrated Berry Fruit, Ripe Thick Tannins
Ripe Cherry Aroma, Hint Of Mocha
Ripe Fruit Flavor Smooth Finish
Powerful Berry Preserves, Vanilla with Supple Tannins

Citrus Aroma, Pear and Green Apple
Fresh Fruit, Zesty Acidity
Expansive Nose Of Vanilla, Rich Buttery Texture, Dry Finish
Tropical Fruit, Citrus, Pear, Pineapple
Blossoms, Almond Dry Finish
Stone Fruit, Ripe Fig Grapefruit Vanilla Oak
Apricot, Pear And Apple Nuances, Semidry Finish

Delicate Yet Complex Nose With Hints Of Citrus And A Semi-dry Finish
Fresh Fragrant Aroma With A Light Finish

Three Olives Mango Vodka, Vanilla Liqueur, Cranberry Juice
Three Olives Vanilla Vodka, Dark Godiva Liqueur/ Bailey's Irish Cream.
Three Olives Apple Vodka, Triple Sec, Dekuyper Apple Pucker
Three Olives Vanilla Vodka, Dekuyper Amaretto, Pineapple Juice
Bacardi Gran Melon Rum, Sprite, Sours
Three Olives Grape Vodka, Blue Curacao, Grenadine, Tonic
Three Olives Pomegranate Vodka, Splash Of Champagne
Three Olives Berry Vodka, Cointreau, Chambord, Lime Juice
Grey Goose L'Orange Vodka, Orange Juice, 7up
Level Vodka, Chambord
Dow's LBV
Dow's 10yr Tawny
Courvoisier VS
Amaretto Disarrano
Hennesey VS
Dios Baco Pedro Ximinez NV
Cordials
Dios Baco Amontillado NV
Baileys Irish Cream
Chambord
Frangelico
Campari
Cointreau
Drambuie
Gran Marnier
Godiva Dark
Navan Vanilla
Galliano
Kahlua
Tuaca
We carry a large variety of Import and Domestic bottles. Don't forget to ask what we have on Draft!

Tomato, black beans, corn, onion, green pepper, jalapeno
Mango, cilantro, onion, jalapeno, garlic
Tomato, cilantro, onion, serrano

Portabella, roasted red peppers, spinach, feta
Mini BBQ pork sandwiches topped with coleslaw and red onion
Mini burgers topped with American cheese

Green and black olives, garlic, and roasted red peppers
Chevre, tomato, basil
Tomato, cilantro, onion, serrano

A warm blend of spice, cheese and lump crab meat
A garlic lovers favorite, served cold
Cheese, artichokes and spinach hot from the oven

With BBQ, Buffalo or Ranch dressing
Complemented with ponzu dipping sauce
Complemented with siracha & hot mustard
Peppercorn and sesame encrusted served with wasabi, siracha and ponzu sauce
Our homemade dough topped with mozzarella, provolone and asiago cheese served with marinara sauce
Extra crispy, with marinara sauce
Like waffles, but made from potatoes
Battered and lightly seasoned
Our homemade pizza dough topped with our signature spinach artichoke dip
Lightly battered, served with a side of jalapeno ranch dressing
Thick-cut and enough to share
Green peppers, scallions, tomatoes, pepper jack cheese and cheddar served with salsa, sour cream and Guapo sauce
Fried thin, with horseradish sauce or marinara
Tri colored chips piled high with our homemade chili, grilled chicken, homemade salsa fresca, jalapenos, scallions, pepper jack and cheddar cheese served with sour cream
All white meat chicken grilled to perfection, served with Guapo sauce, and available naked or with a hickory rub
Choice of BBQ, Hot, Asian or Hickory Rub
Portobello, squash, tomato, zucchini and feta

Creamy Bleu Cheese, Ranch, Fat-Free Raspberry, Balsamic Vinaigrette, Oil and Vinegar, Italian, Caesar, Honey Mustard, Greek Vinaigrette
Buffalo mozzarella, tomatoes and basil drizzled with extra virgin olive oil and balsamic vinegar and fresh ground pepper
Albacore tuna salad on a bed of lettuce served with New York style flatbread, celery and roma tomatoes
Grilled Chicken, lettuce, sauteed peppers and onions, topped with salsa fresca and cheese
Mixed greens, raisins, grannysmith apple, black olive, carmelized walnuts
Mixed greens, grilled chicken, grannysmith apple, walnuts, grape tomato and dry bleu cheese
Grilled Chicken, lettuce, cheddar, tomato, carrot, cucumber and waffle fries
Chopped romaine, feta, black olives, banana peppers, tomatoes, cucumber, scallions, oregano, parsley with a side of Greek dressing
Grilled chicken, chopped romaine, asiago cheese, croutons, with a side of Caesar dressing
Sliced red onions, fresh -artichokes hearts, roasted red peppers and feta
Lettuce, tomato, carrot, cucumber
Chopped romaine, grilled chicken, bacon, avocado, tomato, egg, and bleu cheese
Grilled Chicken, mixed greens, mandarin oranges, asian slaw, crispy noodles and bean sprouts

Bubbling with provolone

Grilled chicken served on ciabatta bread with lettuce and tomato. Optional Buffalo sauce
Grilled chicken with BBQ sauce, cheddar cheese, caramelized onions, lettuce and tomato, served on ciabatta bread
Slow cooked pork pulled and marinated in a smokey BBQ sauce on a lightly toasted kaiser topped with coleslaw and red onion
Fried breaded chicken breast, marinara topped with provolone and mozzarella
With home made -tartar sauce served on a French roll
Grilled chicken, guapo sauce, salsa fresca, lettuce, served on ciabatta bread
Grilled chicken, spinach artichoke spread, roasted red peppers, lettuce and tomato, provolone and mozzarella with a dash of feta on ciabatta bread
Cappicola, salami, pepperoni, lettuce, tomato, provolone, and banana pepper
Grilled kielbasa, sauteed peppers and onions served on a french roll
served with caramelized onions, sauteed mushrooms and smothered in provolone cheese, served on ciabatta bread
Buffalo mozzarella, tomato and basil drizzled with extra virgin olive oil and balsamic vinegar and fresh ground pepper on ciabatta bread
Tomato, onion, basil, garlic, oregano, spinach, roasted red peppers, portobellos, marinated in balsamic vinaigrette with provolone, served on ciabatta

Avocado, bacon, lettuce, tomato, provolone, grilled on white or wheat bread. Mayo on the side
Turkey, swiss, coleslaw, russian dressing on rye bread
D's homemade tuna salad topped with cheddar, tomato, grilled on white or wheat bread
Grilled American cheese with tomato on white or wheat bread
Turkey, provolone, coleslaw, mashed potatoes, cranberry aioli

Grilled chicken served in a sun-dried tomato wrap with lettuce and tomato, Optional Buffalo sauce
Grilled chicken with BBQ sauce, cheddar cheese, caramelized onions, lettuce and tomato, served in a sun-dried tomato wrap
Grilled chicken, spinach artichoke spread, roasted red peppers, lettuce and tomato, provolone and mozzarella with a dash of feta in a sun-dried tomato wrap
Grilled chicken, lettuce and tomato, asiago, Caesar dressing in a sun-dried tomato wrap
Grilled chicken, guapo sauce, salsa fresca, lettuce, served on a sun-dried tomato wrap
Roasted Turkey, Portobello or Grilled Chicken
Grilled chicken, pesto, lettuce and tomato, mozzarella, provolone and a dash of feta served in a sun-dried tomato wrap with a side of balsamic vinaigrette
Grilled chicken, sun-dried tomatoes, spinach, lettuce and tomato in a wrap
Grilled Chicken, lettuce, sauteed peppers and onions, salsa fresca and cheese
Grilled Chicken, mandarin oranges, citrus bbq, asian slaw, crispy noodles and bean sprouts

Cappicola, salami, pepperoni, lettuce, tomato, provolone, and banana -pepper
Balsamic vinegar, roasted red pepper, spinach, basil, fresh mozzarella
Ham, pineapple and smoked gouda
Marinara, sausage, fresh mozzarella, ricotta, basil
Black olives, banana peppers, tomatoes, cucumber, scallions, feta cheese
Mashed potatoes, carmelized onions, cheddar cheese and bacon
Tomato, cilantro, onion, serrano with fresh mozzarella
Diced tomatoes, grilled chicken, pesto, mozzarella, provolone and a dash of feta
Grilled chicken, hot sauce, cheddar, served with a side of blue cheese
Artichokes, black olives, spinach, tomatoes and feta
Basil, fresh mozzarella, tomato (no sauce)
Caramelized onion, cheddar, BBQ sauce, grilled chicken
Pepperoni, sausage, grilled chicken
6 or 4 cuts of the Grove's signature hand-tossed traditional dough made fresh daily, with homemade tomato sauce or basil and garlic-infused Olive oil, topped with a blend of Italian cheeses.
Meats, Pepperoni, Bacon, Anchovy, Sausage, Cappicola, Salami, Grilled Chicken, Veggies, Caramelized Onions, Green Peppers, Onions, Mushrooms, Black Olives, Spinach, Hot Peppers, Jalapeños, Tomatoes, Basil, Broccoli, Artichoke Hearts, Sun-Dried Tomatoes

Boston, Massachusetts
Baltimore, Maryland
Chico, California
Fortuna, California
Fort Collins, Colorado
Ithaca, New York
Adamstown, Pennsylvania
Dowingtown, Pennsylvania
Chippewa Falls, Wisconsin
Harrisburg, Pennsylvania
Milton, Delaware
Guiness
Clipper City Loose Cannon
Peaks Organic Pale ale
Bud Light
Troegs Dreamweaver Unfiltered Wheat Ale
Miller Lite
Amstel Light
Yuengling
I.C. Light
Rock Light
Michelob Ultra
Rolling Rock
Budweiser
Bud Light
Miller Lite
Miller Chill
Stella Artois
Labatt Blue
New Castle
Heineken Light
Heineken
Amstel Light
Corona
Corona Light

With Dijonnaise
Fresh, Seasonal Cheeses with Grapes, Granny Smith Apples, Caramelized Walnuts and a Side of Honey
BBQ, Buffalo, Asian, Dry Ranch or Sweet Chili
In a White Wine Garlic Sauce or Sesame and Sweet Chili
With Toasted Flatbread and Pita Triangles
Stuffed with Hot Sausage, Spinach and Cheese, topped with Marinara and Cheese, then baked
With Black Bean Salsa and Sour Cream
Sesame encrusted, served with Wasabi, Soy Siracha and Pickled Ginger
Mozzarella, Cheddar, Black Beans, Salsa and Sour Cream
10 lightly seasoned and tossed in sweet chili with blue cheese
Creamy 3 Cheeses, Lobster and baked with parm crumbs.
Lightly Floured Calamari tossed with Hot Peppers, Fresh Garlic and Tomatoes
Spicy Chili, Iceberg, Cucumber, Red Onion and Crispy Noodles.

Romaine, Asiago Cheese, Croutons tossed in Caesar Dressing
Mixed Greens, Tomatoes, Sliced Carrots, Red Onion
Mesclun Field Greens, with Raisins, Granny Smith Apples, Black Olives, and Caramelized Walnuts
Mixed Greens, Grilled Chicken, Bacon, Avocado, Cucumber, Onion, Tomato, Egg and Bleu Cheese
Mesclun Field Greens tossed with inhouse Roasted Beets, Caramelized Walnuts and Gorgonzola with Herb Balsamic Vinaigrette
Wedge Iceberg Lettuce, Gorgonzola, Tomato, Red Onion, Bacon
Choice of Chicken or Beef, Iceberg Lettuce, Egg, Onion, Tomato, Cucumbers, Bell Peppers, Pepperoncini, Fries, Cheddar, Sauteed Mushrooms, Black Olives
Mesclun Field Greens, Balsamic Marinated Strawberries, Goat Cheese, Candied Almonds and Balsamic Reduction
Chopped Iceberg, Feta, Red Onion, Kalamata Olives, Cucumber, Tomato and Pepperoncini tossedin a Red Wine Greek Dressing


Crisp flatbread, Spinach and Artichoke Dip, Tomato, Chicken and Asiago Cheese.
Add Cheese, Bacon, Sauteed Mushrooms or Onions for $1
Hot Pepper Rings, Mushrooms and Provolone on Ciabatta
Chicken Tenders, Bacon, Lettuce and Tomatoes in a Cheddar Jalapeo Wrap with a side of Ranch
Chicken Breast topped with Capacola, Mushrooms, Provolone, and Garlic Aioli on a baguette
Albacore Tuna with Tomato and Provolone on Light Wheat
Fresh, Beer Battered and Deep Fried served with Tartar Sauce on a Kaiser Roll
Roast Pork, Ham, Swiss Cheese, Provolone, Pickle and Mustard on a Grilled Baguette
Grilled Vegetables, Tomatoes, Cucumbers and Olives, served with Flatbread
Tomatos, Smoked Gouda and Roasted Peppers in a JalapenoCheddar Wrap
Grilled Chicken, GarlicBasil Tomatoes, Lettuce and Asiago in a Garlic Herb Wrap.
Marble Rye, Kraut, Swiss and 1000 Island dressing.
Blackened, Sauteed Mushrooms, Gorgonzola, Bacon and Sweet Chili.

Grilled Chicken, Cilantro BBQ Sauce, Red Onion, Smoked Gouda, and Provolone Cheeses
Grilled Chicken, Spicy Buffalo Sauce, Provolone and Mozzarella Cheeses
Grilled Marinated Vegetables, Roasted Peppers, Roma Tomato, Olive Oil, Garlic, Gorgonzola and Mozzarella
Oil and Garlic, Mozzarella and Provolone Cheeses Topped with a Tomato Ragu
Grilled Chicken, Pesto, Sundried Tomatoes, Roma Tomatoes, Provolone and Mozzarella Cheeses
Baby Shrimp, Surimi, Garlic, Olive Oil, Basil, Sun Dried Tomatoes, Provolone and Mozzerella Cheese.
BBQ sauce, French Fries, Chicken, Bacon, Cheddar and Mozzarella served with Ranch.

Rich, Gooey Chocolate with a Little Crunch, served in a Martini Glass, topped with Whipped Creme and strawberries
Three different flavors of delicious and creamy cheesecakes
Chocolate Fudge Brownie Topped with Vanilla Ice Cream, Chocolate Sauce, WhippedCream and a Strawberry.
Housemade and traditional served with Strawberries and Whipped Cream.
French Vanilla Ice Cream rolled in Caramelized Walnuts with Caramel and Chocolate Saucesand finished with Whipped Cream.

With Dijonnaise
Fresh, Seasonal Cheeses with Grapes, Granny Smith Apples, Caramelized Walnuts and a Side of Honey
BBQ, Buffalo, Asian, Dry Ranch or Sweet Chili
In a White Wine Garlic Sauce or Sesame and Sweet Chili
With Toasted Flatbread and Pita Triangles
Stuffed with Hot Sausage, Spinach and Cheese, topped with Marinara and Cheese, then baked
With Black Bean Salsa and Sour Cream
Sesame encrusted, served with Wasabi, Soy Siracha and Pickled Ginger
Mozzarella, Cheddar, Black Beans, Salsa and Sour Cream
10 lightly seasoned and tossed in sweet chili with blue cheese
Creamy 3 Cheeses, Lobster and baked with parm crumbs.
Lightly Floured Calamari tossed with Hot Peppers, Fresh Garlic and Tomatoes
Spicy Chili, Iceberg, Cucumber, Red Onion and Crispy Noodles.

Romaine, Asiago Cheese, Croutons tossed in Caesar Dressing
Mixed Greens, Tomatoes, Sliced Carrots, Red Onion
Mesclun Field Greens, with Raisins, Granny Smith Apples, Black Olives, and Caramelized Walnuts
Mixed Greens, Grilled Chicken, Bacon, Avocado, Cucumber, Onion, Tomato, Egg and Bleu Cheese
Mesclun Field Greens tossed with inhouse Roasted Beets, Caramelized Walnuts and Gorgonzola with Herb Balsamic Vinaigrette
Wedge Iceberg Lettuce, Gorgonzola, Tomato, Red Onion, Bacon
Choice of Chicken or Beef, Iceberg Lettuce, Egg, Onion, Tomato, Cucumbers, Bell Peppers, Pepperoncini, Fries, Cheddar, Sauteed Mushrooms, Black Olives
Mesclun Field Greens, Balsamic Marinated Strawberries, Goat Cheese, Candied Almonds and Balsamic Reduction
Chopped Iceberg, Feta, Red Onion, Kalamata Olives, Cucumber, Tomato and Pepperoncini tossedin a Red Wine Greek Dressing

In a Light Cream Sauce
Fettucini Tossed with Shrimp, Mussels, Tomatoes, Feta and Garlic
Chicken and Shrimp tossed with Rice Noodles, Bean Sprouts, Baby Corn, Egg and Walnuts
Sauteed Chicken with JalapenoOrange chili glaze.
Served with Ricotta Gnocchi and a Tomato Basil Cream Sauce
Pan Seared with a Walnut Crust and Mandarin Orange Marmalade.
Complemented with Dijonnaise
Topped with GarlicBasil Tomatoes and Asiago Cheese.
Served with Crispy Onions
Pan Seared with a Sweet and Tangy Carmelized WalnutBourbonBBQ sauce.
Sauteed Chicken, Hot Sausage and Banana Pepper Rings in Marinara.
Three Soft Tacos with Mushrooms, cheese and lettuce, served with Salsa, Sour Cream and Avocado
Spinach Rigatoni Stuffed with Feta, Tossed with Tomato, Baby Spinach, Garlic and Olive Oil
Served with our Sweet and Spicy Chili Sauce
Pan Seared and topped with our Golden Pineapple Marmalade.
Pesto Cream, Artichoke Hearts, Sun Dried tomatoes and Grilled Chicken.

Grouper $10
Salmon $11
Tilapia $9
Pan Seared
Blackened
Broiled
Grilled
Burgandy Poached
Honey-Thyme-Walnut Butter
Golden Pineapple Marmalade
Lemon Beurre Blanc
Spicy 5 Pepper Glaze
Sweet & Spicy Chili Sauce

Crisp flatbread, Spinach and Artichoke Dip, Tomato, Chicken and Asiago Cheese.
Add Cheese, Bacon, Sauteed Mushrooms or Onions for $1
Hot Pepper Rings, Mushrooms and Provolone on Ciabatta
Chicken Tenders, Bacon, Lettuce and Tomatoes in a Cheddar Jalapeo Wrap with a side of Ranch
Chicken Breast topped with Capacola, Mushrooms, Provolone, and Garlic Aioli on a baguette
Albacore Tuna with Tomato and Provolone on Light Wheat
Fresh, Beer Battered and Deep Fried served with Tartar Sauce on a Kaiser Roll
Roast Pork, Ham, Swiss Cheese, Provolone, Pickle and Mustard on a Grilled Baguette
Grilled Vegetables, Tomatoes, Cucumbers and Olives, served with Flatbread
Tomatos, Smoked Gouda and Roasted Peppers in a JalapenoCheddar Wrap
Grilled Chicken, GarlicBasil Tomatoes, Lettuce and Asiago in a Garlic Herb Wrap.
Marble Rye, Kraut, Swiss and 1000 Island dressing.
Blackened, Sauteed Mushrooms, Gorgonzola, Bacon and Sweet Chili.

Grilled Chicken, Cilantro BBQ Sauce, Red Onion, Smoked Gouda, and Provolone Cheeses
Grilled Chicken, Spicy Buffalo Sauce, Provolone and Mozzarella Cheeses
Grilled Marinated Vegetables, Roasted Peppers, Roma Tomato, Olive Oil, Garlic, Gorgonzola and Mozzarella
Oil and Garlic, Mozzarella and Provolone Cheeses Topped with a Tomato Ragu
Grilled Chicken, Pesto, Sundried Tomatoes, Roma Tomatoes, Provolone and Mozzarella Cheeses
Baby Shrimp, Surimi, Garlic, Olive Oil, Basil, Sun Dried Tomatoes, Provolone and Mozzerella Cheese.
BBQ sauce, French Fries, Chicken, Bacon, Cheddar and Mozzarella served with Ranch.

Rich, Gooey Chocolate with a Little Crunch, served in a Martini Glass, topped with Whipped Creme and strawberries
Three different flavors of delicious and creamy cheesecakes
Chocolate Fudge Brownie Topped with Vanilla Ice Cream, Chocolate Sauce, WhippedCream and a Strawberry.
Housemade and traditional served with Strawberries and Whipped Cream.
French Vanilla Ice Cream rolled in Caramelized Walnuts with Caramel and Chocolate Saucesand finished with Whipped Cream.

With Dijonnaise
Fresh, Seasonal Cheeses with Grapes, Granny Smith Apples, Caramelized Walnuts and a Side of Honey
BBQ, Buffalo, Asian, Dry Ranch or Sweet Chili
In a White Wine Garlic Sauce or Sesame and Sweet Chili
With Toasted Flatbread and Pita Triangles
Stuffed with Hot Sausage, Spinach and Cheese, topped with Marinara and Cheese, then baked
With Black Bean Salsa and Sour Cream
Sesame encrusted, served with Wasabi, Soy Siracha and Pickled Ginger
Mozzarella, Cheddar, Black Beans, Salsa and Sour Cream
10 lightly seasoned and tossed in sweet chili with blue cheese
Creamy 3 Cheeses, Lobster and baked with parm crumbs.
Lightly Floured Calamari tossed with Hot Peppers, Fresh Garlic and Tomatoes
Spicy Chili, Iceberg, Cucumber, Red Onion and Crispy Noodles.

Romaine, Asiago Cheese, Croutons tossed in Caesar Dressing
Mixed Greens, Tomatoes, Sliced Carrots, Red Onion
Mesclun Field Greens, with Raisins, Granny Smith Apples, Black Olives, and Caramelized Walnuts
Mixed Greens, Grilled Chicken, Bacon, Avocado, Cucumber, Onion, Tomato, Egg and Bleu Cheese
Mesclun Field Greens tossed with inhouse Roasted Beets, Caramelized Walnuts and Gorgonzola with Herb Balsamic Vinaigrette
Wedge Iceberg Lettuce, Gorgonzola, Tomato, Red Onion, Bacon
Choice of Chicken or Beef, Iceberg Lettuce, Egg, Onion, Tomato, Cucumbers, Bell Peppers, Pepperoncini, Fries, Cheddar, Sauteed Mushrooms, Black Olives
Mesclun Field Greens, Balsamic Marinated Strawberries, Goat Cheese, Candied Almonds and Balsamic Reduction
Chopped Iceberg, Feta, Red Onion, Kalamata Olives, Cucumber, Tomato and Pepperoncini tossedin a Red Wine Greek Dressing

In a Light Cream Sauce
Fettucini Tossed with Shrimp, Mussels, Tomatoes, Feta and Garlic
Sauteed Chicken, Hot Sausage and Banana Pepper Rings i Marinara
Pan Seared with a Walnut Crust and Mandarin Orange Marmalade.
Served with Ricotta Gnocchi and a Tomato Basil Cream Sauce.
Complemented with Dijonnaise
Chicken and Shrimp tossed with Rice Noodles, Bean Sprouts, Baby Corn, Egg and Walnuts
Complemented with a Gorgonzola Bacon Butter or add Lobster Butter for $3.
Served over Pickled Cucumber Relish with Sweet and Sour Sauce
Served with Crispy Onions
Cajun Dusted and Topped with Bleu Cheese
Pan Seared with a Sweet and Tangy Carmelized WalnutBourbonBBQ sauce.
Topped with HoneyWasabi Coulis, Sesame Seeds and Seaweed Salad
Three Soft Tacos with Mushrooms, cheese and lettuce, served with Salsa, Sour Cream and Avocado
Spinach Rigatoni Stuffed with Feta, Tossed with Tomato, Baby Spinach, Garlic and Olive Oil
Topped with GarlicBasil Tomatoes and Asiago Cheese.
Pan Seared and topped with our Golden Pineapple Marmalade.
Topped with Gorgonzola BaconButter, GarlicWild Mushrooms and Crispy Onions.
Pesto Cream, Artichoke Hearts, Sun Dried tomatoes and Grilled Chicken.

Grouper $18
Tilapia $16
Salmon $19
Lake Victoria Perch $19
Mahi Mahi $19
Blackened
Grilled
Pan Seared
Broiled
Burgandy Poached
Honey-Thyme-Walnut Butter
Golden Pineapple Marmalade
Spicy 5 Pepper Glaze
Lemon Beurre Blanc
Sweet & Spicy Chili Sauce

Crisp flatbread, Spinach and Artichoke Dip, Tomato, Chicken and Asiago Cheese.
Add Cheese, Bacon, Sauteed Mushrooms or Onions for $1
Hot Pepper Rings, Mushrooms and Provolone on Ciabatta
Chicken Tenders, Bacon, Lettuce and Tomatoes in a Cheddar Jalapeo Wrap with a side of Ranch
Chicken Breast topped with Capacola, Mushrooms, Provolone, and Garlic Aioli on a baguette
Albacore Tuna with Tomato and Provolone on Light Wheat
Fresh, Beer Battered and Deep Fried served with Tartar Sauce on a Kaiser Roll
Roast Pork, Ham, Swiss Cheese, Provolone, Pickle and Mustard on a Grilled Baguette
Grilled Vegetables, Tomatoes, Cucumbers and Olives, served with Flatbread
Tomatos, Smoked Gouda and Roasted Peppers in a JalapenoCheddar Wrap
Grilled Chicken, GarlicBasil Tomatoes, Lettuce and Asiago in a Garlic Herb Wrap.
Marble Rye, Kraut, Swiss and 1000 Island dressing.
Blackened, Sauteed Mushrooms, Gorgonzola, Bacon and Sweet Chili.

Grilled Chicken, Cilantro BBQ Sauce, Red Onion, Smoked Gouda, and Provolone Cheeses
Grilled Chicken, Spicy Buffalo Sauce, Provolone and Mozzarella Cheeses
Grilled Marinated Vegetables, Roasted Peppers, Roma Tomato, Olive Oil, Garlic, Gorgonzola and Mozzarella
Oil and Garlic, Mozzarella and Provolone Cheeses Topped with a Tomato Ragu
Grilled Chicken, Pesto, Sundried Tomatoes, Roma Tomatoes, Provolone and Mozzarella Cheeses
Baby Shrimp, Surimi, Garlic, Olive Oil, Basil, Sun Dried Tomatoes, Provolone and Mozzerella Cheese.
BBQ sauce, French Fries, Chicken, Bacon, Cheddar and Mozzarella served with Ranch.

Rich, Gooey Chocolate with a Little Crunch, served in a Martini Glass, topped with Whipped Creme and strawberries
Three different flavors of delicious and creamy cheesecakes
Chocolate Fudge Brownie Topped with Vanilla Ice Cream, Chocolate Sauce, WhippedCream and a Strawberry.
Housemade and traditional served with Strawberries and Whipped Cream.
French Vanilla Ice Cream rolled in Caramelized Walnuts with Caramel and Chocolate Saucesand finished with Whipped Cream.

Starts out understated with pear, fig and butterscotch flavors offering depth and complexity.
Flavors of rich apple, pear and pineapple with tropical fruit, almond and spicy oak nuances.
Scents of plum, cherry and a touch of cinnamon, with an almost creamy texture and a long finish.
The wine features ripe, forward black cherry and berry flavors. French oak aging integrates supple vanilla characteristics that balance well with the lush, cassis-laden
Rich fruit aromas of currants and black cherries enhanced by subtle French oak flavors.
Bartlett pear, white peach and Pippin apple mingle together with notes of crisp citrus which create a vibrant fruit finish.
Pale straw yellow color. Hints of allspice and pink grapefruit accent the sweet fruit palate.
Flavors of raspberry and cranberry merge with black pepper and clove spices. Nice firm tannins with a hearty finish.

Crisp in texture, with lovely black pepper notes around the blueberry and plum flavors, finishing lithe and graceful
Violet and red fruit nuances with plum, berry and spicy flavors and a long, silky finish.
A well-ballanced and medium bodied wine with notes of blueberry, spice and oak finishing with layers of plums and black cherries
Plum and black cherry aromas are complemented by slight oak and vanilla tones. The palate is soft, approachable and fruity.
Blackberry, cassis and vanilla nuances with deep berry flavors, soft elegant tannins and a rich, full finish. Some oak is used.
Dark red with a perfume of black cherry, black currant and violets. On the palate, cassis, hints of chocolate, vanilla, cedar and tannins, with a long, lingering finish.
Black cherry and earthy tones with a rich, concentrated texture and a full generous finish.
Aromas of ripe berry and plum with flavors of blackberry and cocoa and a rich, lingering finish. Oak is used. (winery donates $.50 of every bottle to breast cancer research)
Complex aromas of cherries, spice, raspberries, dried flowers, coffee and vanilla, the wine is rich with generous fruit flavors and a long smooth finish.
Notes of raspberry, red currant and sweet plum with hints of vanilla and caramel, stemming from its aging in oak barrels

Apple and mineral aromas with a very fruity mouth feel and asoft balanced finish. No oak is used.
A beautiful floral nose with hints of pear and orange rind with crisp acidity, mineral and tart apple flavors and a refreshing, dry finish.
Light, crisp, and highly aromatic, with ripe pear, melon and traditional herbaceous character.
Crisp apple, citrus and white floral perfume, followed by flavors of the same.
Crisp and refreshing, with full flavors of tangerine and pear.
Light to medium-bodied with melon and citrus notes, mineral and herbal flavors and a long, crisp finish. No oak is used.
Aromas of baked apples and pineapple with a soft, generous texture on the palate and hints of vanilla, tropical fruit and spice on the finish.

Golden and amber in color with aromas of flowers, hazelnuts and biscuits, with a soft fruity finish evocative of peaches.
Fresh fruity aroma with a soft, harmonious flavor and a dry, subtle finish.
Complex, Creamy with a Beautiful Finish.
Aroma Of Ripe Peaches, Pears, and Spice Hints

Three Olives Pomegranate, Pomegranate Schnapps, Triple Sec
Three Olives Apple, Apple Pucker, Buttershots, Caramel Syrup
Bacardi Peach Red, Peach Schnapps, Splash Champagne
Three Olives Cherry, Lemonade, Triple Sec
Three Olives Mango, Triple Sec, Cranberry Juice, Sours
Three Olives Vanilla, Malibu Coconut, Pineapple Juice, Sours
Three Olives Watermelon, Sprite, Cranberry
Grey Goose, Zen Green Tea Liqueur, Lime Juice
Three Olives Vanilla, Dark Godiva, Baileys
Grey Goose Pear, Disarronno Amaretto, Simple Syrup, Lemon
Fonseca Bin 27
Premium Port
Courvoisier
Courvoisier VSOP
Hennesey
Cordials
Benedictine & Brandy
Amaretto Disaronno
Campari
Baileys Irish Cream
Cointreau
Dr.'s French Kiss
Chambord
Drambuie
Godiva
Frangelico
Grand Marnier
Grand Marnier 100
Kahlua
Grand Marnier 150
Flight 19
Navan Vanilla
Starbucks Coffee Liquer
Starbucks Creme
Sambuca Romano
Voyant Chai Cream
Yards General Washington Porter
Dogfish Head 60 Minute IPA
Sierra Nevada Pale Ale
Lancaster Strawberry Wheat
Samuel Smith Oatmeal Stoudt
Breckenridge Vanilla Porter
Stoudts Pilsner
Allagash White